Backpacker's Pantry

Kung Pao Chicken

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  • Regular price $11.99 CAD
  • 2 available

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Enjoy Chinese take-out on the trail. Long grain brown rice, vegetables and peanuts tossed in our chef's succulent, spicy Sichuan sauce. Makes two 14 oz. servings. 24 grams of Protein per serving. Gluten free.

Ingredients: PRECOOKED PARBOILED LONG GRAIN BROWN RICE, SAUCE (ORGANIC TEXTURED SOY PROTEIN, (TAMARI SOY SAUCE (SOYBEANS, SALT), MALTODEXTRIN, SALT), CORN STARCH, ONION, SUGAR, GARLIC, SALT, SESAME OIL (MALTODEXTRIN, SESAME OIL, SALT), BALSAMIC VINEGAR (MALTODEXTRIN, BALSAMIC VINEGAR, FOOD STARCH-MODIFIED, NATURAL FLAVOR, MOLASSES AND CARAMEL COLOR), VEGETARIAN SOUP WITH IMITATION CHICKEN FLAVOR (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), PEPPER, DEXTROSE (FROM CORN), CITRIC ACID, CRUSHED RED CHILI PEPPER, FRUCTOSE (FROM CORN), MALTODEXTRIN), CHICKEN (COOKED, DICED AND FREEZE-DRIED), ROASTED PEANUTS, CARROTS, ONION, CELERY, BELL PEPPER, PARSLEY, CRUSHED RED CHILI PEPPER.

Allergens: CONTAINS: PEANUT, SOYBEAN.